Banana Split Pudding Pops - The Recipe Rebel (2024)

The Recipe Rebel / Desserts

written by Ashley Fehr

5 from 1 vote

Prep Time 10 minutes mins

Total Time 10 minutes mins

Servings 8 pops

Jump to Recipe

Last updated on June 8, 2020

3 layers of creamy, frozen pudding: strawberry, banana pineapple and chocolate! The easy way to enjoy a banana split this summer!

Banana Split Pudding Pops - The Recipe Rebel (2)

I promise you I’m moving on.

I have been wanting to make banana split pudding pops forever (because – hello – my recent obsession with banana split and pudding pops combined?!). I’m confident that now that I’ve finally done that and shared them with you, I can find something else equally as awesome to obsess over.

Like Nutella or Oreos or something.

Or Snickers.

You know, something to help you get that bikini body ready.

I just can’t believe I’ve been missing out on pudding popsicles this long, you know? I loved pudding as a kid! If only I had known how great it was frozen!

You can skip the Cool Whip, but I think it makes them extra creamy and I looooove extra creamy (don’t we all?).

And if you’re using strawberries fresh from the plant then you may not have to add the extra sugar, but I find that the ones we’re getting from the store right now (fresh weren’t available when I made these!) aren’t quite the same (are they ever??).

Banana Split Pudding Pops - The Recipe Rebel (3)

Feel free to mix and match the additions as you like. If you’re making a large batch, you could even do a box of strawberry-flavored vanilla pudding (or strawberry if it’s available), a box of banana, and a box of chocolate and make them that way! I knew I wanted a smaller batch, so I split one box of pudding 3 ways.

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Banana Split Pudding Pops - The Recipe Rebel (5)

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Banana Split Pudding Pops

written by Ashley Fehr

5 from 1 vote

These Banana Split Pudding Pops are a fun treat for summer!

Banana Split Pudding Pops - The Recipe Rebel (7)

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Prep Time 10 minutes mins

Total Time 10 minutes mins

Cuisine American

Course Dessert

Servings 8 pops

Calories 87cal

Ingredients

  • 1 banana
  • 2 tbsp pineapple juice
  • 1 cup chopped strawberries
  • 1 tsp sugar
  • 2 tbsp thick chocolate fudge sauce
  • 1 box instant vanilla pudding mix 4 serving size
  • 2 cups milk
  • 1 cup frozen whipped topping thawed

Instructions

  • Prepare your fruit. In a medium bowl, mash together the banana and pineapple juice.

  • Stir together your strawberries and sugar and let sit 5 minutes. Puree, and then strain into a second medium bowl.

  • In a third medium bowl, add the chocolate fudge sauce.

  • In a large bowl, combine the vanilla pudding mix and milk and stir only until combined (don’t mix too long or the pudding will thicken too quickly!). Quickly stir in whipped topping.

  • Divide pudding mixture between the 3 bowls and stir to combine (try not to stir too much or the pudding will become thick and harder to pour).

  • Divide strawberry pudding mixture between 8 popsicle moulds. Divide banana pudding mixture between the popsicle moulds, pouring on top of the strawberry pudding. Divide chocolate pudding mixture between the moulds, pouring on top of the banana pudding. Freeze 6-8 hours until firm. To unmould, run briefly under luke warm water.

Nutrition Information

Calories: 87cal | Carbohydrates: 13g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 46mg | Potassium: 186mg | Sugar: 9g | Vitamin A: 125IU | Vitamin C: 12.2mg | Calcium: 84mg | Iron: 0.2mg

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Banana Split Pudding Pops - The Recipe Rebel (8)

Meet Ashley

My name is Ashley Fehr and I love creating easy meals my family loves. I also like to do things my way, which means improvising and breaking the rules when necessary. Here you will find creative twists on old favorites and some of my favorite family recipes, passed down from generations!

Read More

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Reader Interactions

Comments

  1. Suzanne says

    This looks so good! It would be fun to make these with kids!

    Reply

  2. Pam says

    Would these set up using homemade pudding? How long do these keep in freezer?

    Reply

    • Ashley Fehr says

      They definitely would! I would think you could freeze them as long as you could freeze any homemade ice cream recipe or similar — definitely for a couple months!

      Reply

  3. denada laurenc says

    sounds delicious and I love these! Goodjob!

    Reply

  4. Madeline says

    Looks delicious! So perfect for summer!

    Reply

  5. Katalina@ Peas and Peonies says

    This is what I need, a creamy popsicle, not watery and slushy, but creamy and delicious! Love it!

    Reply

  6. Mariah @ Mariah's Pleasing Plates says

    These pudding pops look amazing! Perfect summer treat!

    Reply

  7. Alyssa @ My Sequined Life says

    I love these Ashley! I’ve been head over heels for popsicles this summer, but I haven’t yet tried pudding pops. That needs to change!!

    Reply

  8. Alice @ Hip Foodie Mom says

    Ashley, I love these!!! Banana split pudding pops?!!! Brilliant!! and where did you get those fatter wooden sticks? I love those!

    Reply

  9. Cathleen @ A Taste Of Madness says

    These pudding pops look so refreshing! I feel like frozen treats are a separate food group during the summer. Love this!

    Reply

  10. Karin says

    Looks yummie 🙂 Thanks for the recipe, adding it to the grocery list!!!
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    https://itunes.apple.com/app/id971870098?mt=8

    Reply

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Banana Split Pudding Pops - The Recipe Rebel (2024)

FAQs

Why were pudding pops discontinued? ›

Despite strong sales into the 1990s, Pudding Pops were eventually discontinued due to no longer being profitable.

How to jazz up instant pudding? ›

Stir a mix-in into the pudding before letting it chill in the refrigerator. The options are nearly endless, but a few ideas include crushed Oreos, chopped peanuts or pecans, sliced strawberries or bananas, pumpkin spice, or crushed pretzels.

Does anyone sell pudding pops anymore? ›

Yes, sadly, they're now extinct, but if you're despairing that you'll never have the chance to enjoy this treat again, fear not. There is an officially sanctioned recipe online that you can use to recreate the experience. All you need to do is combine instant pudding mix and milk and freeze in a popsicle mold.

When did they discontinue pudding pops? ›

In 2004, licensing rights were sold to Popsicle, who began making a new and improved version of the product. By 2011, Popsicle decided to phase them out once again.

How do you doctor instant pudding? ›

Use Evaporated Milk

Replace the regular milk for a can of evaporated milk to make a creamier, more decadent pudding. Not only does it yield a luxurious texture, it dramatically improves the flavor of a pudding mix. For a tropical twist, reach for some canned coconut milk.

What does adding pudding to cake mix do? ›

Put some pudding in the mix: Add a small box of pudding mix in with the cake mix. (Don't make the pudding.) The mix adds additional flavor, moistness, and a denser texture.

What thickens instant pudding? ›

A key ingredient in instant pudding is gelatinized starch, a dried instant starch that readily absorbs liquids, which causes the pudding to gel when mixed with milk. Additional ingredients sometimes used as a thickener include gums that are soluble in cold water, such as carrageenans and alginates.

What popsicles are discontinued? ›

Summer is Officially Here and We Miss These Discontinued Ice Cream Treats
  • Good Humor Toasted Almond Bars. Amazon. ...
  • Jell-O Pudding Pops. eBay. ...
  • Mickey's Parade Ice Pops. Facebook. ...
  • Popsicle Micro Pops. eBay. ...
  • Pink Panther and Looney Tunes Ice Pops. eBay. ...
  • Flintstone Push-ups. Reddit. ...
  • Bonus: Choco Tacos. Etsy.
Jun 21, 2023

Why is Jell-O not popular anymore? ›

Jell-O's decline

After all, it's commonly associated with patients eating it in hospitals or disgraced comedian Bill Cosby, who was the face of the brand for 30 years. And, Jell-O molds and now-defunct flavors like Italian salad and mixed vegetables are in recipe books for “nauseating” foods.

Who makes Fudgesicles? ›

The Popsicle brand began expanding from its original flavors after being purchased by Good Humor-Breyers in 1989. Under the Popsicle brand, Good Humor-Breyers holds the trademark for both Creamsicle and Fudgsicle.

Does pudding freeze well? ›

Can You Freeze Pudding? Yes! You can freeze the vanilla pudding in airtight freezer bags for up to two months. Thaw in the refrigerator overnight.

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