Biryani Masala Recipe - Homemade Biryani Powder - Hinz Cooking - A Food Blog with Simple and Easy Dinner Recipes (2024)

Published: Jan 11, 2021 · Modified: Jun 23, 2021 by Hinz

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Biryani Masala Recipe: It's easy to make homemade biryani powder will prepare within 5 to 10 minutes. Perfect for Pakistani and Indian biryani taste buds (بریانی مصالحہ پاؤڈر - बिरयानी मसाला पाउडर). You just need to get ready with the spice mix and add them in the proper quantity to make perfect biryani masala powder. Biryani powder will help you make the best biryani, full of flavor and aroma.

Many people purchase ready-made biryani masala powder now you can make it at home and believe me it will give you a better taste than you make with ready-made biryani masala powder. It's 100% natural and without preservatives.

By using this biryani masala, you can easily prepare all type of biryani like Hyderabadi biryani, chicken tikka biryani, Sindhi biryani, chickpea biryani

Why I Love This Recipe?

My mother used to make homemade biryani powder and I always ask her why you do a lot of work when the variety of biryani masala is already in the market. She always used to tell, homemade masala has a better flavor! When I started cooking then I realized the aroma and taste we get using homemade biryani powder is simply awesome.

Since I started making biryani, I use my own biryani masala and it always gives me 5 stars and finishes in no time.

Homemade biryani masala powder has a special taste and aroma! The best reason to use as it's prepared without preservatives and it will stay at home temperature till 3 months.

How to Make at Home

After looking into the biryani masala ingredients and making, It seems so simple and easy. Believe me, it is so easy to make if you properly following the quantity of ingredients/spices. If the spices are not balanced then the taste will be compromised. Whole spices have a strong pungent flavor so little variation in spices can make a big difference in taste.

To make this biryani masala powder, First prepared the garam masala powder then added the spice to make a perfect biryani masala. It has the same flavor as ready-made biryani masala that you purchase from the store.

My family and I are true biryani lovers and almost make 2 to 3 times in a week so I kept this biryani masala in my pantry to make quick biryani.

Biryani Masala Recipe Video

Here I prepared a recipe tutorial of biryani masala powder that will help you follow the steps. It's super easy and quick. You just need to stock the spices and then roast it to make a powder. My entire kitchen was fragrant with the aroma of roasted whole spices. Here is a step by step video recipe. So if you are a beginner and looking for how to make biryani masala powder then watch this quick tutorial.

You can find the recipe card down below this post.

Biryani Masala Recipe

Ingredients

• Cumin Seeds (Zeera) - 1 Tbsp
• Cloves (Laung) - 2 Tsp
• Green Cardamom (Hari Illaichi) - 2 Tsp
• Bay leaves (Taiz Patta) - 6
• Blakc Pepper (Kali Mirch) - 1 Tbsp
• Coriander (Sabut Dhania) - 1 Tbsp
• Mace (Javitri) - 3 to 4
• Black Cardamom (Badi Illichi) - 5
• Cinnamon (Dar Chini) - 5 Sticks
• Nutmeg (Jayfal) - ½ Piece
• Ani Seed (Badyan) - 4
• Red Chili Powder - 1 Tsp
• Garlic Powder - ½ Tsp
• Ginger Powder - ½ Tsp
• Cumin Powder - ½ Tsp
• Salt - 1 Tsp
• Black Salt - ⅓ Tsp
• Mango Powder (Amchor) - ⅓ Tsp

Method

• Preparation of Garam Masala: In a pan, roast the whole spices (Cumin Seeds, cloves, green cardamom, bay leaves, black pepper, coriander, mace, black cardamom, cinnamon, nutmeg, aniseed) until it gets aromatic. (Don't over toast the spices).
• In a grinder, grind all the spices to make a fine powder.
• Preparation of Biryani Masala (1 KG biryani)
• In a bowl, add garam masala powder, red chili powder, garlic powder, ginger powder, salt, black salt, and mango powder.
• Mix well to combine all the ingredients.

Now the tasty and delicious biryani masala is ready to add in all types of biryani.

Share this recipe with your family and friends. It would be great if you leave your feedback in the comment box. If you make this recipe at home then share a picture with the hashtag#hinzcooking

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Frequently Asked Questions

What is biryani masala made of?

Biryani masala made with a combination of garam masala and local spices like red chili, garlic, ginger, mango powder. Homemade masala is without preservatives while the ready-made biryani masala is with preservatives.

What is the difference between garam masala and biryani masala?

In this biryani masala recipe, first prepared the garam masala then add with spices to make biryani masala. Garam masala is made with whole spices while the biryani masala made with the garam masala powder and other spices. Watch the recipe video if you are unclear about the difference.

Which is the best biryani masala?

Homemade biryani masala is the best and just take 10 minutes to prepare. If you are looking to find something store then you will find a variety of Masalas. Shan Biryani Masala is famous and many people are using it.

How Long to Use the Homemade Biryani Masala?

Homemade biryani masala can be used for 3 months at room temperature. If you are keeping it in the fridge or at a cool place then it will stay longer. Normally 3 to 6 months is the

How to Store the homemade Biryani Masala?

You can store the biryani powder in an airtight container at room temperature for 3 months. If you are living in a hot environment then keep it in the fridge/refrigerator.

Related Recipes:

Mutton Biryani Recipe | White Biryani | Pakistani Chicken Biryani | Chicken Pulao Biryani Recipe | Best Biryani in Dubai | Hyderabadi Biryani | Chana Biryani | Sindhi Biryani| Biryani Raita