Food Processor Recipes and Tips for Using This Versatile Appliance (2024)

FAQs

What can I use my food processor for recipes? ›

Food processors are useful for far more than basic food prep and are the perfect tool to help you discover new flavors and textures. From delicious hoisin sauce to Greek cucumber sauce, to gazpacho, and a creamy dairy-free “ice cream” from bananas, you'll be delighted by the possibilities.

A good model can chop, slice, grate, grind, whisk, blend, purée and knead-making light work of some of the more time and labour intensive kitchen prep work. They come in varying capacities and with multiple different tools and attachments which are each designed to tackle a specific task in seconds.

You pull it off the shelf to chop or slice vegetables, smooth out a sauce or pesto, make a tasty dip or hummus, or put together a quick frosting. But, there are countless recipes that can use the food processor to streamline preparation or easily produce mouthwatering flavors and textures.

A food processor is an adaptable kitchen appliance that offers a wide range of functions, making it an essential tool for both cooking enthusiasts and professional chefs. Its main purpose is to chop, slice, and dice vegetables, fruits, and nuts, which helps to streamline the preparation process and save valuable time.

As well as being able to make light work of food preparation in a matter of seconds, food processors can handle a wide range of baking tasks quickly and efficiently, from chopping, grinding and mixing to whisking, whipping and kneading.

A food processor can speed up tedious cooking tasks (such as dicing nuts, ricing cauliflower, kneading dough, or chopping vegetables) and make prep-heavy recipes a bit less daunting. The Cuisinart Custom 14-Cup Food Processor has remained our favorite food processor since 2013.

Food processors offer many advantages over blenders for kitchen tasks such as chopping, shredding, pureeing and grinding ingredients. For example, a food processor takes less time to chop food than a blender, making it useful for mincing garlic or making sauces like pesto.

What are the Differences Between a Food Processor and Blender? Blenders usually have one blade, tall jars and are typically used for wetter recipes. Food processors, on the other hand, usually have multiple blades and wide work bowls and can usually shred and slice in addition to pureeing.

As it turns out, it's simple to make if you have a stand (or hand) mixer, a blender, or a food processor. Within about 10 minutes, you can turn cream into solid butter.

Place the onion in the food processor bowl and secure the lid. Process until you achieve the desired size. Use the pulse function in short bursts for chopped onions. For a finer, more minced consistency, process in longer bursts.

Can you chop potatoes in a food processor? ›

If you are chopping your potatoes in a food processor, cut them into 1-2 inch chunks and add them directly to the work bowl.

Blenders are taller and narrower, with one small blade at the bottom. Food processors are wider and more squat. Processors come with larger, sharper S-shaped blades, and many models also have separate blades for slicing and shredding. Blender blades tend to be smaller and less sharp.

You can add ingredients directly into the work bowl before putting the lid on, or add ingredients through the feed tube, depending on the recipe. Plug in and use your food processor. Once your food processor is safely assembled, plug it into the appropriate outlet and get to cooking!

Blenders usually have one blade, tall jars and are typically used for wetter recipes. Food processors, on the other hand, usually have multiple blades and wide work bowls and can usually shred and slice in addition to pureeing. Read on for more details on the differences between a food processor and a blender.

No, a blender can't be used as a food processor because it needs a certain amount of liquid to run. Blenders also don't slice or shred with different blades, the way a food processor can. The two appliances can sometimes be used interchangeably, like if you're making certain sauces or dips, but generally not.

Compared to a food processor, a blender is known to achieve a smoother, silkier consistency in its final product (think smoothies and milkshakes). But a blender is certainly not limited to creamy beverages. They can also help home cooks make hummus, nut butter, sauces, and salad dressings.